BC300000K EN User manual
Baking results Possible cause RemedyThe cake is too dry.The oven temperature istoo low.The next time you bake,set a higher oven tem-perature.The cake
Type of bak-ingOven func-tionShelf position Temperature(°C)Time (min)Apple pie /Apple pie (2tins Ø20 cm,diagonally offset)ConventionalCooking1 180 70
Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Fruit flans(made withyeast dough /sponge mix-ture)2)ConventionalCooking3 170 35 -
Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)RollsConventionalCooking3190 - 2101)10 - 25Small cakes /Small cakes(20 per tray)T
Type of bak-ingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 shelf posi-tions3 shelf posi-tionsDry streuselcake1 / 4 - 150 - 160 30 - 451)
Type of baking Shelf position Temperature °C Time (min.)Spinach flan 1 160 - 180 45 - 60Quiche Lorraine 1 170 - 190 45 - 55Swiss Flan 1 170 - 190 45 -
Type of meat QuantityOvenfunctionShelf posi-tionTempera-ture °CTime(min.)Roast beef orfillet: mediumper cm ofthicknessTurboGrilling1180 - 1901)6 - 8Ro
Type ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Saddle ofvenison1.5 - 2 kg Conven-tionalCooking1 210 - 220 35 - 40Haunch of
GrillingFood to begrilledShelf posi-tionTemperatureTime (min.)1st side 2nd sideRoast beef 2 210 - 230 30 - 40 30 - 40Filet of beef 3 230 20 - 30 20 -
ConveniencefoodShelf position Temperature (°C) Time (min.)Lasagne / Cannel-loni, fresh2 170 - 190 35 - 45Lasagne / Cannel-loni, frozen2 160 - 180 40 -
CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY
DishDefrostingtime (min.)Further defrost-ing time (min.)CommentCream, 2 x 200 g 80 - 100 10 - 15Cream can also bewhipped when stillslightly frozen in
8.12 Drying - True FanCookingUse baking parchment as a cover for theoven shelves.For best results, deactivate the appli-ance halfway through the opera
4.Set the function.5.Set the oven temperature to 250 °Cand let oven operate for 1 hour.6.Clean the oven cavity with a soft anddamp sponge.WARNING!Do
3.Replace the lamp with a suitable 300°C heat-resistant lamp.4.Install the glass cover.9.4 Cleaning the oven doorRemoving the door and the glass panel
10. WHAT TO DO IF…WARNING!Refer to the Safety chapters.Problem Possible cause RemedyThe appliance does notheat up.The appliance is deacti-vated.Activa
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1. SAFETY INFORMATIONBefore the installation and use of the appliance, careful-ly read the supplied instructions. The manufacturer isnot responsible i
• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they canscratch the surface, which may result in shattering
• Use only correct isolation devices: lineprotecting cut-outs, fuses (screw typefuses removed from the holder), earthleakage trips and contactors.• Th
2.4 Internal light• The type of light bulb or halogen lampused for this appliance, is only forhousehold appliances. Do not use itfor house lighting.WA
4. BEFORE FIRST USEWARNING!Refer to the Safety chapters.4.1 Initial Cleaning• Remove all parts from the appliance.• Clean the appliance before first u
Oven function ApplicationGrilling To grill flat food and to toast.Fast Grilling To grill flat food in large quantities and to toast.Turbo Grilling To
7. ADDITIONAL FUNCTIONS7.1 Cooling fanWhen the appliance operates, the cool-ing fan activates automatically to keepthe surfaces of the appliance cool.
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