COMPETENCE B3150-4Built-In Electric OvenUser information
10Initial CleaningBefore using the oven for the first time you should clean it thoroughly. 1 Caution: Do not use any caustic, abrasive cleaners! The s
11Using the OvenSwitching the Oven On and Off 1. Turn the oven functions dial to the desired function.2. Turn the temperature selector to the desired
12Oven FunctionsThe oven has the following functions:Oven function ApplicationHeating element/fanLight Using this function you can light up the oven
13Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device, all insertable comp
14Inserting/Removing the Grease FilterOnly use the grease filter when roasting to protect the rear heating elements from fat splashes. Inserting the g
15Clock Functions CountdownTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven.Co
163 How to use the clock functions• After a function has been selected, the corresponding function indi-cator flashes for about 5 seconds. During this
17Countdown1. Press the Selection button re-peatedly until the function indica-tor Countdown flashes.2. Using the or button set the desired Coun
18Cook time1. Press the Selection button re-peatedly until the function indica-tor Cook time flashes.2. Using the or button set the desired cook
19End time1. Press the Selection button re-peatedly until the function indica-tor End time flashes.2. Using the or button set the desired switch
2Dear customer,Please read this User Information carefully and keep it to refer to at a later date.Pass this User Information on to any subsequent own
20Cook time and End time combined3 Cook time and End time can be used simultaneously, if the oven is to be switched on and off automatically at a
21Uses, Tables and TipsBakingOven function: Fan cooking or ConventionalBaking tins• For Conventional dark metal and non-stick tins are suitable.• Fo
22General Instructions• Insert the tray with the bevel at the front. • With Conventional or Fan cooking you can also bake with two tins next to one
23Baking tableBaking on one oven levelType of bakingOven functionOven levelTemperature°CTimeHr: Mins.Baking in tinsRing cake or brioche Fan cooking 1
24Fruit flans(made with yeast dough/sponge mixture)2)Conventional 3 170 0:35-0:50Fruit flans made with short pastryFan cooking 3 160-170 0:40-1:20Yeas
25Baking on more than one oven level Type of bakingFan cookingFan cookingTimeHours: Mins.Shelf positions from bottomTempera-ture in °C2 levels 3 level
26Tips on Baking Baking results Possible cause RemedyThe cake is not browned enough un-derneathWrong oven level Place cake lowerThe cake sinks (be-com
27Table Al Gusto Hot air Table for Bakes and Gratins Type of baking Shelf positionTemperature°CTimeHr: Mins.Pizza (thin crust) 1 180 - 2001)1) Pre-h
28Frozen Ready Meals TableFood to be cookedOven functionShelf positionTemperature°CTimeFrozen pizza Conventional 3as per manu-facturer’s in-structions
29RoastingOven function: Conventional or RotithermRoasting dishes• Any heat-resistant ovenware is suitable to use for roasting (please read the manuf
3ContentsOperating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety instructions. . . . . . . . . . . . .
30Roasting tableType of meat Quantity OvenfunctionShelf positionTemper-ature°CTimeHours mins.BeefPot roast 1-1.5 kgConven-tional1 200-250 2:00-2:30Roa
31 PoultryPoultry portions200-250g eachRotitherm 1 200-220 0:35-0:50Half chicken400-500g eachRotitherm 1 190-210 0:35-0:50Chicken, poulard 1-1.5 kg Ro
32Grill SizesOven function: Grill or Dual gril with maximum temperature setting1 Important: Always grill with the oven door closed.3 The empty oven
33DefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven shelf.• Do not cover with a plate or
34DryingOven function: Fan cooking• Use oven shelves covered with greaseproof paper or baking parch-ment.• You get a better result if you switch the o
35Making PreservesOven function: Bottom heat• For preserving, use only commercially available preserve jars of the same size.• Jars with twist-off or
36Cleaning and Care1Warning: For cleaning, the appliance must be switched off and cooled down.Warning: For safety reasons, do not clean the appliance
37Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls.Removing the shel
38Oven Lighting1 Warning: Risk of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Disconnect from the electricity supply
39Oven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceiling.Folding down the heating ele-ment1 Warning: Onl
4Oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40Oven door glass . . . . . . .
40Oven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven door from its hinges
41Hanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx.
42Oven door glassThe oven door is fitted with two panels of glass mounted one behind the other. The inner panel can be removed for cleaning.1 Importan
435. Take hold of the door glass on its upper edge and take it out of the guide by pulling it upwards. Cleaning the door glass Clean the door glass t
44Putting the door glass back1. From above insert the door glass at an angle into the door profile at the bottom edge of the door and lower it. 2. Tak
453. Open the oven door as far as it will go. 4. Fold up the clamping levers (A) on both door hinges back into their original positions. 5. Close the
46What to do if … If you are unable to remedy the problem by following the above suggestions, please contact your dealer or the Customer Care De-partm
47Disposal2Packaging materialThe packaging materials are environmentally friendly and can be recy-cled. The plastic components are identified by marki
48Installation Instructions1Attention: The new appliance may only be installed and connected by a registered expert.Please comply with this. If you do
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5Operating Instructions1 Safety instructions5This appliance conforms with the following EU Directives:– 73/23/EEC dated 19.02.1973 Low Voltage Directi
52Guarantee/Customer ServiceWeitere Kundendienststellen im AuslandIn diesen Ländern gelten die Garantiebedingungen der örtlichen Part-ner. Diese könne
53U.A.E. Abu DhabiUniversal Trading CompanyP.O. Box 43 99Tel.: 6335331Service Center 6733974JordanJordan HouseholdSupply Co. Ltd.P.O. Box 3/68Amman/Te
54IsraelEvis Ltd.Tadiran-Ampa Service10 Gibonay Israel StreetNew Industrial ZoneNetanya, 42504IsraelMalaysiaArzbergh EngineeringNo. 49A/B, Jalan Petal
55European GuaranteeThis appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specifi
56www.electrolux.comp t bAlbania +35 5 4 261 450 Rr. Pjeter Bogdani Nr. 7 Tirane Belgique/België/Belgien +32 2 363 04 44 Bergensesteenweg 719, 1502
57 Slovenija +38 61 24 25 731Electrolux Ljubljana d.o.o. Gerbiceva 98, 1000 LjubljanaSlovensko +421 2 43 33 43 22 Electrolux Slovakia s.r.o., Electro
58ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instruc-tions
6How to avoid damage to the appliance• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the he
www.electrolux.com822 928 872-A-291106-01 Subject to change without notice
7Description of the ApplianceGeneral Overview Control Panel Full glass doorControl panelDoor handleOven FunctionsTemperature selectorClock function bu
8Oven Features Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and biscuits.Roasting Pan For bakin
9Before Using for the first timeSetting and changing the time3 The oven only operates when the time has been set.When the appliance has been con-necte
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