AEG BS836680AM Instrukcja Użytkownika Strona 1

USER MANUALPROCOMBI® PLUSBS836680AMEN

Refer to "Care andcleaning" chapter.Clean the appliance and the accessoriesbefore first use.Put the accessories and the removableshelf suppo

Test strip Hardness of thewater123Test strip Hardness of thewater4The black squares in the tablecorrespond to red squares on the teststrip.You can cha

Menu Timers Set Minute MinderSet DurationSet End TimeSet Start TimeElapsed TimeOptions LampChild LockScreen LockHeat + HoldSet + GoAssisted Cooking C

8.3 The menu in overviewMenuTimersOptionsFunctionsBACA. Return to menuB. Current menu levelC. List of functionsMain menuMenu item DescriptionFunctions

To go back to the previous menu touch: Menu.You can see a description ofthe heating function orcreate a default function ona pop-up window. Hold yourf

True Fan Cooking Hot air for multiple dishes and for baking on up tothree oven levels at the same time. Set the oven tem-peratures 20-40 °C lower than

Defrost To defrost frozen food.Keep Warm To keep food warm.Steam Regenerating Steam re-heating for previously cooked food directlyon a plate.Plate War

8.9 Water drawerXAMABCFEDA. LidB. Wave-breakerC. Drawer bodyD. Water-filling holeE. ScaleF. Front buttonYou can remove the water drawer fromthe applia

If the water drawer is wetafter you fill it with water,wipe it with a soft clothbefore you insert it in theappliance.4. Activate the appliance.5. Prep

Cooking with this functioncauses residual water on thevacuum bags and in thecavity. After the cookingprocess open the doorcarefully to avoid the water

CONTENTS1. SAFETY INFORMATION...32. CONDITIONS OF USE...

True Fan Cooking123åäàOKQ W E R T Y U I O PA S D F G H J K L Z X C V B N M -space8.14 Submenu for: Ti

8.15 Setting the clockfunctionsWhen you use the coretemperature sensor, thefunctions Duration and Enddo not operate.You can change the time and date w

• You set the heating function or anautomatic programme.• The set temperature is more than 80°C.• You set the function: Set Duration.• You activated t

Deactivating the function:Screen Lock1. Tap the display.2. Follow the instructions on thedisplay.8.21 Submenu for: Assisted CookingCake and PastryVari

Menu item DescriptionDisplayChoose the display settings.BrightnessYou can select 4 brightness modes.Set the brightness of the display inON state. Time

2. Scroll through the dish list and touchon the one you want to choose.3. To activate the function touch: Start.When the function ends, a messagecomes

Food category DishOven Dishes LasagneCannelloniPasta GratinMoussakaPotato GratinFranconian Dumpling PanCabbage CasseroleChicory GratinJansons Temptati

Food category DishPoultry Chicken BreastMeat Beef filletPoached Veal FilletVegetables Carrots with vanillaFruits ApplesRed wine pearsCustards and Terr

DishBoned Poultry -ChickenWings, freshWings, frozenLegs, freshLegs, frozenBreast, poachedHalfWhole Duck -Goose -Turkey -Food Category: MeatDishBeefPri

Food Category: Oven DishesDishLasagneLasagne/Cannelloni, frozenPasta BakePotato GratinVegetables au GratinSweet DishesFood Category: Pizza and QuicheD

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible f

DishBaguetteBaguette, pre-bakedBaguette, frozenBreadBread CrownWhite BreadYeast PlaitBrown BreadRye BreadWholegrain BreadUnleavened BreadBread, frozen

DishYeast Dumplings, sweetRiceTagliatelle, freshPolenta Automatic Core Temperaturefunction Automatic Weight function9.6 Submenu for: SousVideVarioGuid

10.1 Core temperature sensorThere are two temperatures to be set:the oven temperature and the coretemperature.The core temperature sensor measuresthe

Deep pan:Push the deep pan between the guidebars of the shelf support.Wire shelf and the deep pan together:Push the deep pan between the guidebars of

Put the wire shelf on the deep pan. Putthe wire shelf and the deep pan on thetelescopic runners.11. ADDITIONAL FUNCTIONS11.1 Automatic Switch-offFor s

Dough ProvingYou can use this automatic function withany recipe for yeast dough you like. Itgives you a good atmosphere for rising.Put the dough into

• For faster and more even cooking ofthe food, keep the vacuum degree ashigh as possible (99.9%).• Cooking times are recommendationsand can be differe

PoultryFood Thickness offoodAmount offood for 4persons (g)Temperature(°C)Time (min) Shelf posi-tionChickenbreast bone-less3 cm 750 70 70 - 80 3Duck br

Food Thickness of food Amount offood for 4persons (g)Temperature(°C)Time(min)Shelfposi-tionAsparagusgreenwhole 700 - 800 90 40 - 50 3Asparaguswhitewho

Food Thickness of food Amount offood for 4 per-sons (g)Temperature(°C)Time(min)Shelfposi-tionPear cut in halves 4 fruits 95 15 - 30 3Vanillacreme350 g

• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched

Food Temperature (°C) Time (min) Shelf positionLeeks, rings 99 20 - 30 2Green beans 99 35 - 45 2Lamb’s lettuce,florets99 20 - 25 2Brussels sprouts 99

Food Temperature (°C) Time (min) Shelf positionSweet corn onthe cob99 30 - 40 21) Preheat the oven for 5 minutes.Side dishes / accompanimentsFood Temp

Food Temperature (°C) Time (min) Shelf positionSemolina pud-ding (milk / sem-olina ratio 3.5:1)99 20 - 25 21) The ratio of water to rice can change ac

Food Temperature (°C) Time (min) Shelf positionTafelspitz (primeboiled beef)99 110 - 120 2Chipolatas 80 15 - 20 2Bavarian veal sausage(white sausage)8

Food Turbo Grilling (first step: cookmeat)Full Steam (second step: add vege-tables)Tempera-ture (°C)Time (min) Shelf posi-tionTempera-ture (°C)Time (m

Food Temperature (°C) Time (min) Shelf positionStewed / braisedmeat140 - 150 100 - 140 2Spare ribs 140 - 150 75 - 100 2Roasted fish fillet 170 - 180 2

12.13 Steam RegeneratingFood Temperature (°C) Time (min) Shelf positionOne-plate dishes 110 10 - 15 2Pasta 110 10 - 15 2Rice 110 10 - 15 2Dumplings 11

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.The baking time is too short. Set a longer baking time. You cann

Food Function Temperature(°C)Time (min) Shelf positionApple pie / Ap-ple pie (2 tinsØ20 cm, diago-nally off set)True Fan Cook-ing160 60 - 90 2Apple pi

Food Function Temperature(°C)Time (min) Shelf positionFruit flans (madewith yeastdough / spongemixture)2)Top/BottomHeat170 35 - 55 3Fruit flans madewi

• The sides of the appliance must stayadjacent to appliances or to units withthe same height.3.2 Electrical connectionWARNING!Risk of fire and electri

Food Function Temperature(°C)Time (min) Shelf positionRolls Top/BottomHeat190 - 2101)10 - 25 3Small cakes /Small cakes (20per tray)True Fan Cook-ing15

FoodType of foodTemperature(°C)Time (min) Shelf positionSweet dishes 180 - 200 45 - 60 2Ring cake or brioche 160 - 170 50 - 70 1Plaited bread / bread

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -

• Roast lean meats in the roasting tinwith the lid. This keeps the meat moresucculent.• All types of meat that can be brownedor have crackling can be

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionKnuckle ofveal1.5 - 2 Turbo Grill-ing160 - 180 120 - 150 1LambFood Quantity(kg)Func

Fish (steamed)Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionWhole fish 1 - 1.5 Turbo Grill-ing180 - 200 30 - 50 112.24 Grilling•

Food Temperature (°C) Time (min) Shelf positionPizza American, fro-zen190 - 210 20 - 25 2Pizza, chilled 210 - 230 13 - 25 2Pizza Snacks, frozen 180 -

cook at 80 °C. Do not use this functionfor poultry.Always cook without a lidwhen you use this function.1. Sear the meat in a pan on the hob ona very h

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Food Temperature (°C) Time (min) Shelf positionWhite Bread 170 - 190 40 - 60 2Baguette 200 - 220 35 - 45 2Brioche 180 - 200 40 - 60 2Ciabatta 200 - 22

• Discoloration of the enamel has noeffect on the performance of theappliance.• Use a deep pan for moist cakes. Fruitjuices cause stains that can bepe

GameFood Food core temperature (°C)Saddle of hare 70 - 75Leg of hare 70 - 75Whole hare 70 - 75Saddle of venison 70 - 75Leg of venison 70 - 75FishFood

13. CARE AND CLEANINGWARNING!Refer to Safety chapters.13.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and ac

b) An acoustic signal sounds whenthe programme is completed.c) Touch the display to deactivatethe signal.Steam Cleaning Plus - the durationof the func

13.7 Steam generation system- DescalingWhen the steam generator operates,there is an accumulation and depositionof limestone inside because of calcium

2. Fully press the clamping levers (A) onthe two door hinges.AA3. Close the oven door to the firstopening position (approximately 70°angle).4. Hold th

14. TROUBLESHOOTINGWARNING!Refer to Safety chapters.14.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven.The ove

Problem Possible cause RemedyThe water drawer is difficultto clean.You did not remove the lidand the wave-breaker.Refer to "Cleaning the waterdra

14.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

min.50 mm==5941557959458911421546min. 55020600min. 56054835min. 5502059415579590min. 5605945891142154654835max. R1200 mm130140alternativ 100H05VV-FH05

90°2x3,5x2516. ENERGY EFFICIENCY16.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identification BS836680AMEn

4. PRODUCT DESCRIPTION4.1 General overview21109354321546781Control panel2Electronic programmer3Water drawer4Socket for the core temperaturesensor5Heat

Energy consumption with a standard load, fan-forcedmode0.79 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 70 lType of oven Built-In OvenM

c) ‘Appliance’ means any AEGproduct purchased by you andaccompanied by this document;d) ‘ASC’ means AEG authorisedservice centres;e) AEG is the brand

c) the Appliance’s serial number orwarranty seal has been removedor defaced;d) the Appliance was serviced orrepaired by anyone other thanElectrolux, a

FOR SPARE PARTSor to find the address of your nearest state spare parts centre in AustraliaPLEASE CALL 13 13 50OR EMAIL [email protected].

www.aeg.com74

ENGLISH 75

www.aeg.com/au867316338-D-242016

Telescopic runnersFor shelves and trays.Steam setOne unperforated and one perforatedfood container.The steam set drains the condensingwater away from

SensorfieldFunction Comment4Minute Minder To set the function: Minute Minder. Straight ac-cess to the time functions.5Assisted Cooking Straight access